Home Confetti: Cheesecake Cups

Friday, February 10, 2012

Cheesecake Cups

Last night I hosted a beauty/spa night for the MOMS Club I belong to. So fun! I gave a little preview earlier in the day on Twitter and Facebook with this photo of cheesecake cups I made. And I quickly got a couple of tweets asking what they were/how they were made. So, I want to share the OH SO EASY recipe. In fact, it's a Kraft recipe.

All you need is:
1 package (8 oz.) of Philadelphia Cream Cheese, softened
1/2 cup of sugar
1 tub (8oz.) of COOL WHIP Whipped Topping, thawed
I used small broken pieces of Honey Graham Cinnamon Crackers - but the original recipe used Oreo cookies

Beat cream cheese and sugar until well blended. Then, gently stir in whipped topping.

Line bottom of glasses with pieces of honey graham cookies. Spoon cream cheese mixture into cups/glasses. Top with graham cracker crumbs.

Now, depending on the size of your cup, you may want to add a layer of the graham cracker crumbs in the middle too, which is traditionally more of a parfait. YUM!

I'll post photos of the evening next week! Have a great weekend!!

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